Captivated by the charm of Salento, renowned Michelin-starred French chef Guy Martin has transformed three 18th-century historic palaces into a unique expression of luxury and design.
This metamorphosis, blending the historicity of the buildings with a contemporary and sophisticated aesthetic, is a result of his passion for art and culture.
Alongside his wife, Katherina Marx, Guy has created spaces that narrate stories through frescoes and artworks.